Saltwater Fishing in Hood Canal: A Guide to Species, Seasons, and Catch Limits Hood Canal, a natural fjord and part of Washington’s Puget Sound, offers a rich and diverse saltwater fishing experience. This article provides an overview of the species available, the best seasons to fish, and the catch limits to ensure a sustainable practice. Species to Catch The Hood Canal fishery is centered on several species of salmon, including Coho (Silver) Salmon, Chinook (King) Salmon, and Pink Salmon during odd-numbered years1. The canal is also home to sturgeon, sea-run trout, and mackerel2. These species provide both a challenge for anglers and a delicious reward for their efforts. Fishing Seasons The best time to fish for Silvers (Coho Salmon) in Hood Canal is from the last week of August to the first week of October, with the peak occurring in the last two weeks of September3. For Chinook Salmon, the season typically opens in mid-July, and for Pink Salmon, during odd-numbered years, the season also starts in mid-July1. It’s important to note that Hood Canal is closed to the harvest of all bottomfish and forage fish, except for a limited fishery for flounder and sole in Dabob Bay1. Catch Limits Catch limits are established to maintain fish populations and ensure that fishing remains a sustainable activity. In Marine Area 12, which encompasses Hood Canal, there is no daily limit for certain species, but there is a daily limit of 10 pounds, all species combined4. For salmon, the limits can vary based on the area and time of year, so it’s crucial to check the current regulations before heading out1. Conclusion Saltwater fishing in Hood Canal is a rewarding activity that offers a chance to connect with nature and enjoy some of the best fishing in the Pacific Northwest. By understanding the species available, the best seasons to fish, and adhering to catch limits, anglers can enjoy a successful outing while contributing to the conservation of this beautiful waterway1342. Learn more 1 wdfw.wa.gov
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